I made pastry dough yesterday. Pretty good actually. I tried making croissants out of it. THAT was a major fail. Not major. Just, well, fail. They were too crispy. I know my mistake now though. But the layers were pretty brilliant!!
Anyhow, since this is going to be my food blog, I have to change the name. I'm thinking of calling it 'The Food Diaries'.
YAY.
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